“Reinhold is a sibling of the traditional Altbier style; you might even say it’s what Rogers’ (Creatures’ American Amber Ale) German cousin might look like. Full of toffee and fudge aromas, with some grassy hops peeking through, this beer is assertively bitter to start. It then gives way to a full mouthfeel f sweet malts, reminiscent of Oma’s dense fruit cake. Prost!”
Appearance: Clear amber hue with soft candy red highlights. A two finger head assembles on top before gradually receding to a film. Laced really well.
Aroma: Quite complex with heady notes of caramel, toffee, nuts, apricot, toast, grassy/herbal hop, earth and caramelised fig. It almost has this rum & raisin scent to it as well. Unique and actually quite intriguing. It’s like Vienna lager meets English ESB.
Flavour: Malt forward for the most part but countered nicely by an earthy hop bitterness. Good transition from aroma to flavour with the caramel and toffee dominating the subtle toasty malt base. Very mild notes of orange citrus making a late appearance as it finishes sweet and nutty with a lingering hop bitterness on the rear.
Mouthfeel: Smooth, silky and medium bodied…not too muscly but still holding a good density. Just a hint of warmth from the 6.5% ABV but it’s ultimately well concealed.
Overall: A very interesting beer. The brewers have called it an altbier but it could very easily pass as an ESB, Vienna lager or an amber ale. It’s versatile and full flavoured. A lovely ‘Little’ number indeed!